
Job requirements
Essential
1 listedRequirements the employer expects applicants to meet.
- Qualifications
Experience in managing a busy kitchen with at least 5 years' culinary experience. Knowledge of health and safety and current food safety legislation. NVQ 3 in Food Production or equivalent/City and Guilds 706-1 706-2 Catering qualifications /Trained in IDDSI /textured modified diets.
Desirable
Not listed in the available specification.
Job summary
At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and were here to celebrate and support you every step of the way. When you join us, youll be making a positive impact on residents lives every day your compassion and dedication truly make a difference. Were committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, youll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We are currently seeking a warm, enthusiastic, and dedicated individual to join our award-winning team as a Regional Bank Chef supporting our homes across the Cambridgeshire, Lincolnshire, and Norfolk region. If this sounds like the place for you, wed love to hear from you! ABOUT THE ROLE As the Regional Bank Chef, your primary responsibility will be supporting the daily operations of the culinary department. You will manage and guide a culinary team dedicated to providing nutritionally balanced, comprehensive, and high-quality meals that enhance the overall well-being of the residents while staying within budget.
Main duties of the job
At Avery Healthcare, we emphasize supporting those who care for our residents. Joining us means positively impacting lives daily, with opportunities for growth in a supportive environment. We value respect, compassion, and exceptional care within our team. We're looking for dedicated individuals to join as a Regional Bank Chef in our Cambridgeshire, Lincolnshire, and Norfolk region. In this role, you'll oversee the culinary department's daily operations, ensuring nutritious and high-quality meals while managing the team. Responsibilities include preparing menu plans, placing food orders, and supervising staff. Requirements include a minimum of 5 years' culinary experience, knowledge of food safety legislation, and relevant qualifications.
About us
Avery Healthcare is one of the UKs largest providers of luxury elderly care homes. We believe that later life should be as enriching as any other stage, and we are passionate about creating meaningful experiences for both our residents and team members. With over 100 homes, we are committed to exceptional care and a supportive environment where employees feel valued. Our vision is 'creating meaningful lives together,' and we strive to be the preferred choice for both residents and team members through our dedication to quality care and empowerment in the workplace.
Details
- Date posted: 22 September 2026
- Pay scheme: Other
- Salary: £18.50 an hour
- Contract: Bank
- Working pattern: Flexible working
- Reference number: 1553696966
- Job locations: Avery Healthcare, Cambridgeshire and Norfolk Region, PE3 6SD, United Kingdom
Job responsibilities
Package Description:
At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and were here to celebrate and support you every step of the way.
When you join us, youll be making a positive impact on residents lives every day your compassion and dedication truly make a difference. Were committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, youll experience a culture that values respect, compassion, and a shared commitment to exceptional care.
We are currently seeking a warm, enthusiastic, and dedicated individual to join our award-winning team as a Regional Bank Chef supporting our homes across the Cambridgeshire, Lincolnshire, and Norfolk region. If this sounds like the place for you, wed love to hear from you!
ABOUT THE ROLE
As the Regional Bank Chef, your primary responsibility will be supporting the daily operations of the culinary department. You will manage and guide a culinary team dedicated to providing nutritionally balanced, comprehensive, and high-quality meals that enhance the overall well-being of the residents while staying within budget. The role will involve travelling to various homes across the north.
Other responsibilities will include:
- Prepare nutritionally balanced menu plans for approval by the Home Manager, which provide varied, nutritious, and appetising meals for residents. Take account of any special dietary needs and retain records for inspection purposes.
- Place food orders, subject to appropriate levels of authority, with approved suppliers, complying with procedures to maintain proper stock levels and control, ensuring good quality provisions are purchased within agreed budget limits
- Supervise and direct the work of other kitchen staff and the Host team, and instruct and demonstrate simple food preparation activities to unqualified staff.
- Understand the Avery Food Safety Management system and demonstrate the principles of safe food handling to ensure all food preparation undertaken in the kitchen is to the highest standards of hygiene
ABOUT YOU
To be successful in your application, you will live our values of caring, supportive, honest, respectful, and accountable in all that you do.
Our ideal candidate must have :
- Experience in managing a busy kitchen and a minimum of 5 years' culinary experience
- Knowledge of health and safety, as well as current food safety legislation. Knowledge of COSHH and managing the cleaning of the culinary department to 5-star rating standards
- NVQ 3 in Food Production or equivalent/City and Guilds 706-1 706-2 Catering qualifications /Trained in IDDSI /textured modified diets
- Ability to work as part of a team and demonstrate leadership qualities
ABOUT AVERY
At Avery, were not just one of the UKs largest providers of luxury elderly care homes were a place where people love to work. We believe that the later years of life should be as enriching as any other, and were passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike.
Please note this role will require:
- A DBS Disclosure check, the cost of which will be met by Avery Healthcare.
- Proof of eligibility to work in the UK.
This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.
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This advert is for Regional Bank Chef - Cambridgeshire and Norfolk Region with Avery Healthcare Group Ltd. in Cambridgeshire and Norfolk Region, United Kingdom. It is listed as a Chef role. The advertised salary is £18.50. The contract type is Bank. The application deadline is 12 Oct 2026.
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