Kitchen Porter

Job summary

Are you a hardworking and reliable team player who enjoys working in a busy kitchen environment? We are looking for a friendly and enthusiastic Kitchen Porter to join our team and help deliver a high-quality dining experience for our patients and visitors to the Orangery Cafe This is a fantastic opportunity to work alongside experienced chefs in a supportive and welcoming kitchen. Previous kitchen or catering experience is preferred, but not essential, as full training will be provided for the right person.

Main duties of the job

Supporting the chefs with the day-to-day running of the kitchen. Assisting with basic food preparation, including salads and sandwiches. Washing dishes, cutlery, and kitchen equipment. Maintaining high standards of cleanliness, hygiene, and food safety. Keeping the wash-up area clean and organised throughout your shift. Cleaning kitchen areas, including sweeping and mopping floors. Disposing of waste safely and responsibly. Working closely with front-of-house colleagues to ensure a smooth service. Carrying out other reasonable duties as requested by the Chef or Head Chef.

About us

St Marys Hospice provides care and comfort for patients living with any life shortening illness or long-term condition and their family. We support people from the moment of diagnosis and their families for longer.

Details

• Date posted: 01 September 2026
• Pay scheme: Other
• Salary: £12.71 an hour 21 hrs a week inc alternate weekends
• Contract: Permanent
• Working pattern: Part-time
• Reference number: VPC3B52FE8
• Job locations: Cumbria, LA12 7JP, United Kingdom

Job responsibilities

Caring, Aspiring, Professional, Sustainable

JOB VACANCY

Kitchen Assistant

£12.71 per hour

21 hours per week (average)Alternate weeks of 3 and 4 days, 6-hour shifts, including alternate weekends

Are you a hardworking and reliable team player who enjoys working in a busy kitchen environment? We are looking for a friendly and enthusiastic Kitchen Assistant to join our team and help deliver a high-quality dining experience for our patients and visitors to the Orangery Cafe

This is a fantastic opportunity to work alongside experienced chefs in a supportive and welcoming kitchen. Previous kitchen or catering experience is preferred, but not essential, as full training will be provided for the right person.

What you'll be doing

• Supporting the chefs with the day-to-day running of the kitchen.
• Assisting with basic food preparation, including salads and sandwiches.
• Washing dishes, cutlery, and kitchen equipment.
• Maintaining high standards of cleanliness, hygiene, and food safety.
• Keeping the wash-up area clean and organised throughout your shift.
• Cleaning kitchen areas, including sweeping and mopping floors.
• Disposing of waste safely and responsibly.
• Working closely with front-of-house colleagues to ensure a smooth service.
• Carrying out other reasonable duties as requested by the Chef or Head Chef.

What we're looking for

• Previous experience in a kitchen, catering, or food service environment is preferred.
• A positive attitude and willingness to learn.
• The ability to work effectively as part of a team.
• Good attention to detail and high standards of cleanliness.
• A reliable and flexible approach to work.

Why join us?

• Friendly and supportive team environment.
• Full induction and training provided.
• Opportunity to develop your skills within a professional kitchen.
• A rewarding role where your work makes a real difference every day.

Closing Date: Tuesday 15th September 2026

If you're looking for a role where you can be part of a great team and help provide excellent food service, we'd love to hear from you. Apply today!