Location
Sherwood Oaks Hospital
Salary
£25,760 - £27,476 per annum (pro rata for part time)
Profession
Estates and facilities
Grade
Band 3
Deadline
07 Sep 2026
Contract Type
Permanent: 35 hours a week (including working weekends and bank holidays). Shifts are between 06:30am and 6:00pm, the pattern will be discussed at interview.
Posted Date
24 Aug 2026
Medical Protection — the side of locally employed doctors from £83

Job overview

We are looking for a Chef to join our Catering Team at Sherwood Oaks Hospital, Mansfield. If you are someone who is hardworking and energetic with a passion for delivering quality freshly cooked, healthy, wholesome food to our patients, then we would love to hear from you.

We have a 35 hour permanent position available working over 7 days, 35 hours a week (including working weekends and bank holidays). Shifts are between 06:30am and 6:00pm, the pattern will be discussed at interview.

Main duties of the job

To be responsible for the provision of the patient meals by undertaking specific outlined and approved processes and procedures to ensure the quality and food safety of meals at service are safe and appropriate and within the guidelines of food hygiene legislation.

Detailed job description and main responsibilities

To ensure compliance with the Catering Food Safety Manual, Trust policies and procedures and to the Food Safety Act and Food Hygiene Regulations

To provide assistance and information as required around the patient meals and menus and to provide a point of contact between the catering provision and the wards to identify any issues or specific dietary requirements including allergen information.

Recognised Catering and support services qualification or evidencable working knowledge and experience of Chef and Catering services

Please note that this post does not meet the pay level required for a Skilled worker visa. Successful applicants with no prior NHS experience would normally be placed at the bottom of the band in line with Agenda for Change. This salary is below the minimum salary required for sponsorship for a Skilled Worker / Health & Care visa. In these circumstances the Trust would not, therefore, be able to sponsor for a Skilled Worker / Health & Care visa.

Applicants requiring a Skilled Worker Visa can determine the likelihood of obtaining a Certificate of Sponsorship against the relevant criteria here https://www.gov.uk/skilled-worker-visa

Please note applicants will be required to pay for their DBS check. Costs are deducted from salary following appointment. The cost of the DBS application is £26.40 (standard) or £54.40 (enhanced), this cost will be deducted from your salary over the first 2 months of employment.

You are encouraged to enrol for the DBS Update Service. An annual fee of £16 per year applies.

A full UK driving licence and vehicle for business use is required for this post; however reasonable adjustments will be made for disabled individuals in line with the Equality Act 2010.

Applicant requirements

The postholder will have access to vulnerable people in the course of their normal duties and as such this post is subject to the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975 (Amendment) (England and Wales) Order 2020 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service to check for any previous criminal convictions.

Person specification

Skills

Essential

  • Accurately complete documentation
  • Good communication skills

Desirable

  • Ability to work unsupervised
  • Computer literate

Training

Essential

  • Level 2 Food Safety Certificate
  • Allergen awareness

Desirable

  • Level 3 Food Safety certificate
  • Health & Safety Workplace Certificate

Knowledge

Desirable

  • Knowledge of relevant NHS procedures and practices, including legal requirements

Experience

Essential

  • Due diligence/HACCP

Desirable

  • Experience in ordering of supplies
  • Experience as a qualified chef
  • Ability to cook small and large quantities including special diets
  • Experience in quality monitoring of food production
  • Experience in staff supervision of catering services
  • Experience in producing menus/special diets

Qualifications

Essential

  • Intermediate level of knowledge or experience to City & Guilds Lvl 2/ work towards apprenticeship Lvl 2 standards

Desirable

  • City & Guilds 706/1 or equivalent (NVQ/Apprenticeship Level 2)
  • City & Guilds 706/1 or equivalent (NVQ/Apprenticeship Level 3)

Values & Behaviours

Essential

  • All colleagues are expected to demonstrate that they act in line with Nottinghamshire Healthcare Foundation Trust Values - Trust Honesty Respect Compassion Teamwork
  • All colleagues are expected to demonstrate an understanding of and commitment to Equality, Diversity & Inclusion (EDI) and how it applies to their role

Contractual Requirements

Essential

  • Shift working

Desirable

  • Experienced driver, able to drive Trust vehicle
  • A full UK driving licence and vehicle for business use is required for this post; however reasonable adjustments will be made for disabled individuals in line with the Equality Act 2010.

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Applying for this NHS job

This advert is for Chef with Nottinghamshire Healthcare NHS Foundation Trust in Sherwood Oaks Hospital. It is listed as a Band 3 Estates and facilities role. The advertised salary is £25,760 - £27,476 per annum (pro rata for part time). The contract type is Permanent: 35 hours a week (including working weekends and bank holidays). Shifts are between 06:30am and 6:00pm, the pattern will be discussed at interview.. The application deadline is 07 Sep 2026.

Before you apply, compare the job description with the person specification and mirror the employer's essential criteria in your supporting information. Use the vacancy title, employer, location, salary, contract type, closing date and posted date (24 Aug 2026) to decide whether this role fits your current NHS job search. If the employer can close applications early, prepare the application before the stated deadline rather than waiting for the final day.

For more context, review related Job Clerk pages for the same profession, band or location where they exist, then use the application-support guides to tailor your statement and prepare for interview.