Job requirements
Requirements from the employer’s person specification. These describe the role, not your personal match.
Essential
1 listedRequirements the employer expects applicants to meet.
- Qualifications
A catering qualification such as City & Guilds 706/1 and 706/2 or NVQ or equivalent, and a Basic Food Hygiene Certificate are required. You must have at least one year of catering experience, and demonstrate compassion and commitment to high-quality culinary services.
Desirable
Not listed in the available specification.
Job summary
Package Description: Shift details: 6 am -2 pm / 11.30 am- 7 pm At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and were here to celebrate and support you every step of the way. When you join us, youll be making a positive impact on residents lives every day your compassion and dedication truly make a difference. Were committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, youll experience a culture that values respect, compassion, and a shared commitment to exceptional care. Were now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Chef De Partie at Bagshot Gardens Care Home in Bagshot. If this sounds like the place for you, wed love to hear from you! ABOUT THE ROLE Your focus as Chef de Partie will be to support the Head Chef and Sous Chef to lead a culinary team...
Main duties of the job
As a Chef de Partie at Avery Healthcare, you will play a vital role in leading a culinary team to provide high-quality culinary service contributing to the wellbeing of the residents. You will support the Head Chef and Sous Chef in preparing nutritional food and beverages to a high standard, and in developing and reviewing the menu. Your responsibilities will include participating in meetings with residents and Heads of Departments to discuss catering functions and addressing dietary requirements, ensuring cost-effective stock control systems, and working dynamically across different responsibilities. We value a caring, supportive, honest, respectful, and accountable approach in all that you do.
About us
Avery Healthcare is one of the UK's largest providers of luxury elderly care homes. We pride ourselves on creating meaningful experiences for our residents and our team, reflecting our vision of 'creating meaningful lives together.' Avery is known for its enriching later life care, and we are passionate about fostering supportive and inspiring environments for both residents and employees. With over 100 homes in our network, we offer exceptional care services and build a culture of empowerment and value for our staff. Avery is the preferred choice for residents and team members, thanks to our commitment to excellence.
Details
- Date posted: 29 August 2026
- Pay scheme: Other
- Salary: £13.40 an hour
- Contract: Permanent
- Working pattern: Part-time
- Reference number: 1543065761
- Job locations: Avery Healthcare, Bagshot, GU19 5HN, United Kingdom
Job responsibilities
Package Description:
Shift details: 6 am -2 pm / 11.30 am- 7 pm
ABOUT THE ROLE
Your focus as Chef de Partie will be to support the Head Chef and Sous Chef to lead a culinary team that provides a nutritionally balanced, comprehensive and high-quality culinary service, which contributes to the overall wellbeing of the residents.
Other responsibilities will include:
- Taking part in meetings with residents and Heads of Departments to discuss and agree catering functions across the home, and to address special needs or dietary requirements of residents.
- Preparing nutritional food and beverages to a high standard, as directed by the Head Chef.
- Supporting cost-effective stock control systems to minimise waste and ensure these are in place.
- Working with the Head Chef and Sous Chef to develop and review the menu on a regular basis.
ABOUT YOU
To be successful in your application, you will live our values of caring, supportive, honest, respectful and accountable in all that you do.
Our ideal candidate must:
- Hold a catering qualification such as City & Guilds 706/1 and 706/2 or NVQ or equivalent.
- Hold Basic Food Hygiene Certificate.
- Have a minimum of 1-year catering experience.
- Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents.
- Be adaptive and flexible to cover a range of responsibilities at short notice.
ABOUT AVERY
Please note this role will require:
- A DBS Disclosure check, the cost of which will be met by Avery Healthcare.
- Proof of eligibility to work in the UK.
This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.
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Applying for this NHS job
This advert is for Chef de Partie with Avery Healthcare Group Ltd. in Bagshot, England. It is listed as a Chef role. The advertised salary is £13.40 an hour. The contract type is Permanent. The application deadline is 18 Sep 2026.
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