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We are looking for a Catering Supervisor to lead the day-to-day teams in the provision of food service to both patient wards and retail outlets.
The role oversees retail and patient catering across Rochdale Infirmary, Tudor Court, and the Floyd Unit, ensuring services meet Food Safety Act standards and Trust policies.
You will be able to work without supervision at the stated place of work and ancillary units but may be asked to work within any of the Trust Kitchens.
Responsibilities include supervising daily food service, leading staff briefings, maintaining cleaning and service standards, and ensuring food is prepared to standardised recipes with correct portion control.
To read more information about the advertised role, and the main job duties/responsibilities please open the Job Description and Person Specification located under the supporting documents heading. You can also read more information about working at the Northern Care Alliance within the attached Candidate Information Pack or by visiting our careers website: www.careers.northerncarealliance.nhs.uk