# Regional Bank Chef - Midlands and Northwest Region > NHS job listing from Job Clerk for Avery Healthcare Group Ltd.. ## Canonical URLs - **HTML:** https://www.jobclerk.com/job/regional-bank-chef-midlands-and-northwest-region/5b1e2b5f-8151-479b-a6ff-2f2eabc73b6e - **Markdown:** https://www.jobclerk.com/job/regional-bank-chef-midlands-and-northwest-region/5b1e2b5f-8151-479b-a6ff-2f2eabc73b6e.md ## Summary - **Status:** Live - **Employer:** Avery Healthcare Group Ltd. - **Location:** Avery Healthcare, Midlands and Northwest Region, ST136QT, United Kingdom - **Workplace type:** onsite - **Profession:** Chef - **Salary:** £18.50 - **Contract type:** Bank - **Employment type:** Flexible working - **Closing date:** 2026-10-12T23:59:00.000Z - **Posted:** 2026-09-22T06:01:07.767Z - **Source information URL:** https://www.jobs.nhs.uk/candidate/jobadvert/L0034-26-3950 - **Application URL:** https://www.applygateway.com/apply?JobId=1553744906&supplierId=153&utm_campaign=NHSJobs&utm_source=supplier - **Employer website:** https://www.averyhealthcare.co.uk/ ## Job Content ### Job summary At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and were here to celebrate and support you every step of the way. When you join us, youll be making a positive impact on residents lives every day your compassion and dedication truly make a difference. Were committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, youll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We are currently seeking a warm, enthusiastic, and dedicated individual to join our award-winning team as a Regional Bank Chef supporting our homes across the Midlands and Northwest Region. If this sounds like the place for you, wed love to hear from you! ABOUT THE ROLE As the Regional Bank Chef, your primary responsibility will be supporting the daily operations of the culinary department. You will manage and guide a culinary team dedicated to providing nutritionally balanced, comprehensive, and high-quality meals that enhance the overall well-being of the residents while staying within budget. The role will involve travelling to various homes across the region Other responsibilities will include: Prepare nutritionally balanced menu plans for approval by the Home Manager, which provide varied, nutritious, and appetising meals for residents. Take account of any special dietary needs and retain records for inspection purposes. ### Main duties of the job Avery Healthcare is looking for a Regional Bank Chef to support its homes in the Midlands and Northwest Region. The chef will handle culinary department operations, ensuring high-quality, nutritionally balanced meals for residents while managing staff and budgets. Tasks include creating menu plans, placing food orders, and maintaining food safety standards. A passion for enhancing residents lives and a caring, supportive attitude is a must. Candidates should have five years of culinary experience, kitchen management skills, and knowledge of health and safety regulations. NCCQ 3 in Food Production or equivalent is required. The role requires travel and will involve a DBS Disclosure check. ### About us Avery Healthcare operates luxury elderly care homes across the UK, offering a supportive environment for both residents and staff. The organisation focuses on creating meaningful experiences and providing exceptional care in its over 100 homes. With a culture that values respect, compassion, and commitment to exceptional service, Avery is seen as a preferred choice by both residents and team members. Employees at Avery are empowered and encouraged to grow and develop in their careers, experiencing both professional and personal enrichment within a close-knit team framework. Avery is committed to enriching the later years of life. ### Details - Date posted: 22 September 2026 - Pay scheme: Other - Salary: £18.50 an hour - Contract: Bank - Working pattern: Flexible working - Reference number: 1553744906 - Job locations: Avery Healthcare, Midlands and Northwest Region, ST136QT, United Kingdom ### Job responsibilities Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and were here to celebrate and support you every step of the way. When you join us, youll be making a positive impact on residents lives every day your compassion and dedication truly make a difference. Were committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, youll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We are currently seeking a warm, enthusiastic, and dedicated individual to join our award-winning team as a Regional Bank Chef supporting our homes across the Midlands and Northwest Region. If this sounds like the place for you, wed love to hear from you! ABOUT THE ROLE As the Regional Bank Chef, your primary responsibility will be supporting the daily operations of the culinary department. You will manage and guide a culinary team dedicated to providing nutritionally balanced, comprehensive, and high-quality meals that enhance the overall well-being of the residents while staying within budget. The role will involve travelling to various homes across the region Other responsibilities will include: - Prepare nutritionally balanced menu plans for approval by the Home Manager, which provide varied, nutritious, and appetising meals for residents. Take account of any special dietary needs and retain records for inspection purposes. - Place food orders, subject to appropriate levels of authority, with approved suppliers, complying with procedures to maintain proper stock levels and control, ensuring good quality provisions are purchased within agreed budget limits - Supervise and direct the work of other kitchen staff and the Host team, and instruct and demonstrate simple food preparation activities to unqualified staff. - Understand the Avery Food Safety Management system and demonstrate the principles of safe food handling to ensure all food preparation undertaken in the kitchen is to the highest standards of hygiene ABOUT YOU To be successful in your application, you will live our values of caring, supportive, honest, respectful, and accountable in all that you do. Our ideal candidate must have : - Experience in managing a busy kitchen and a minimum of 5 years' culinary experience - Knowledge of health and safety, as well as current food safety legislation. Knowledge of COSHH and managing the cleaning of the culinary department to 5-star rating standards - NVQ 3 in Food Production or equivalent/City and Guilds 706-1 706-2 Catering qualifications /Trained in IDDSI /textured modified diets - Ability to work as part of a team and demonstrate leadership qualities ABOUT AVERY At Avery, were not just one of the UKs largest providers of luxury elderly care homes were a place where people love to work. We believe that the later years of life should be as enriching as any other, and were passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike. Please note this role will require: - A DBS Disclosure check, the cost of which will be met by Avery Healthcare. - Proof of eligibility to work in the UK. This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs. ## Person Specification ### Qualifications **Essential** - Experience in managing a busy kitchen, a minimum of 5 years' culinary experience, NVQ 3 in Food Production or equivalent, City and Guilds 706-1 706-2 Catering qualifications, Trained in IDDSI /textured modified diets, Knowledge of health and safety, as well as current food safety legislation, Knowledge of COSHH and managing the cleaning of the culinary department to 5-star rating standards. ## Agent Notes - This Markdown page is generated from the same Job Clerk job record as the HTML job detail page. - Use the canonical HTML URL for user-facing references. - Use the application URL when the user wants to apply on the source NHS site.