# Cook > NHS job listing from Job Clerk for Spire Healthcare Ltd. ## Canonical URLs - **HTML:** https://www.jobclerk.com/job/cook/0e72a34d-8ea7-4a7e-8a5f-e66fb38e0bdd - **Markdown:** https://www.jobclerk.com/job/cook/0e72a34d-8ea7-4a7e-8a5f-e66fb38e0bdd.md ## Summary - **Status:** Live - **Employer:** Spire Healthcare Ltd - **Location:** Spire Yale Hospital - **Profession:** Cook - **Salary:** £24,882 plus excellent benefits - **Contract type:** Permanent - **Employment type:** Full time - **Closing date:** 2026-10-02T14:28:00.000Z - **Posted:** 2026-08-20T14:46:01.341Z - **Source information URL:** https://elij.fa.em2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/job/26763 - **Application URL:** https://elij.fa.em2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/job/26763 - **Employer website:** https://www.spirehealthcare.com/ ## Job Content Cook | Catering Assistant | Hospitality | Wrexham | Private Hospital | Permanent | Full-time | 37.5 hours per week | £24,882 plus excellent benefits Spire Yale Hospital, Wrexham has an exciting opportunity for a Cook to join our dynamic and experienced hospitality team on a permanent, full-time basis. Spire Yale Hospital is one of North Wales’ leading private hospitals and we take pride in delivering high-quality care. We offer fast access to consultations with specialists in a wide range of treatments, supported by advanced imaging and diagnostic technology. Working Hours: The main shifts are organized as follows: 12:30 PM to 6:30 PM or 8:30 PM, Monday to Friday, on a 7-day rota, with a requirement of working 1 in every 3 weekends. Contract type: Permanent As Cook, you will be responsible to supervise, prepare, present and co-ordinate the day to day delivery of high quality food and beverage. Ensuring that all work is carried out in a hygienic and methodical manner at all times and to deputies in the absence of the Senior Chef. Duties and Responsibilities (not limited to): - To assist other team members when necessary and maintain good working relationships - To ensure all HACCP and health and safety guidelines are recorded and followed - To assist with the service of food to staff, patients, consultants and visitors in all areas when required to do so - To service the Staff Restaurant and maintain flow of food to service counters as required to the specified standard - To prepare food and beverages for special functions and assist with other related activities as directed - To produce meals for patients/visitors/consultants and staff at the required times, adhering to the specified standards of preparation, production and presentation - To adhere to all statutory regulations, pertaining to the safety and hygiene operations of the kitchen and ancillary areas - To check in all deliveries as necessary making sure that all records are recorded - To undertake cleaning duties as per cleaning schedules and maintain clean and tidy working conditions at all times - To maintain a high standard of personal hygiene and appearance at all times, reporting for duty at the designated time, dressed in the correct uniform - To meet the needs of individual patients who may have specific dietary needs or preferences Who are we looking for? - Experience of working in a kitchen environment, have experience of cooking for large numbers of people - Experience of working in a restaurant style kitchen, wards and with visitors - Basic food hygiene and/or catering certificates are desirable but not essential - Good communication skills - Ability to establish rapport with all customers - Have a committed approach to providing great customer service - Accept responsibility for the identification of own training and development needs - Have the ability to work under pressure - Ability to work evenings and weekends on a rota system Benefits We offer employed colleagues a competitive salary as well as a comprehensive benefits package which includes but is not limited to: - 35 days annual leave inclusive of bank holidays - Employer and employee contributory pension with flexible retirement options - ‘Spire for you’ reward platform - discount and cashback for over 1000 retailers - Private medical insurance - Life assurance - Save an average of £50 per month with our free onsite car park - We commit to our employee’s well-being through work life balance, on-going development, support and reward Our Values We are extremely proud of our heritage in private healthcare and of our values as an organisation: - Driving clinical excellence - Doing the right thing - Caring is our passion - Keeping it simple - Delivering on our promises - Succeeding and celebrating together Our people are our difference; it's their dedication, warmth and pursuit of excellence that sets Spire Healthcare apart. Closing Date: If we have received sufficient applications, this date may be brought forward so please submit your application as soon as possible. ## Person Specification ### Qualifications **Essential** - Experience of working in a kitchen environment, have experience of cooking for large numbers of people - Experience of working in a restaurant style kitchen, wards and with visitors - Basic food hygiene and/or catering certificates are desirable but not essential - Good communication skills - Ability to establish rapport with all customers - Have a committed approach to providing great customer service - Accept responsibility for the identification of own training and development needs - Have the ability to work under pressure - Ability to work evenings and weekends on a rota system ## Agent Notes - This Markdown page is generated from the same Job Clerk job record as the HTML job detail page. - Use the canonical HTML URL for user-facing references. - Use the application URL when the user wants to apply on the source NHS site.